The Best Traditionally Made Batter Available at Affordable Price Now

 

Hi Guys. if you were born in the ’80s to ’90s period then you all experienced this scenario. At that time, only at festive times or some rare function days, the idli or dosa will be cooked for eating. So, the people from that period waited for that special days to taste idli or dosa. Because in the southern region, rice is the most common food at that time. But nowadays idli and dosa are our most common breakfast as well as dinner food. So, the usage of idli dosa batter (Maavu — in Tamil) will be incredibly increased now.

So, this post helps you to know how to make a perfect idli dosa batter or if you don’t have enough time to make it then don’t worry you can buy traditionally prepared readymade . But how? It will be revealed after the explanation of the preparation steps.

Step by Step Procedure to make a perfect batter for Idli, Dosa:

1. To make a thick idli batter, mix the urad dal and fenugreek seeds and enough water in a deep bowl and mingle well. Cover with a lid and Keep it aside to soak for 4 to 6 hours.

2. Mix the par-boiled rice and thick beaten rice and adequate water in a deep bowl and mix well. Cover with a lid and keep it aside to soak for 4 to 5 hours.

3. Rinse and drain the urad dal and fenugreek seeds and blend in a mixer to a soft paste using approx. 1 mug of water. Transfer the mixture to a bowl and keep it aside.

4. Rinse and drain the par-boiled rice as well as thick rice flakes and blend in a mixer to a slightly rough paste using approx. 1 1⁄2 mugs of water. Combine the mixture with the urad dal-fenugreek seeds mixture, add the salt, and mix well.

5. Cover it with a lid and keep it aside to ferment in a warm place for 8 to 12 hours.

6. After the fermentation process is done, mix the idli batter well once again and pour spoonfuls of the batter into each of the oiled idli moulds to make hot soft idli.

 are one of the most popular Production Company in Madurai. They provide readymade  of the best quality as well as in a reasonable price range. So you buy it from their shop or order it from their website online. Order now to taste the best idli as well as dosa in Madurai.

Find us inside at No 110 A, Bypass Road, Bethaniyapuram, Opp Babu Sharkar Marriage Mahal, Madurai — 625016, or call us at +91 80567 44906 you will be able to browse our website at for details.

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